Ingredients 

2 bananas 

1/4 cup peanut butter (the smooth one)

100 g. Chocolate 

Directions 

Peel the bananas and cut into fairly thin slices, with a teaspoon take a small amount of peanut butter and add to one slice of banana, sandwich with another slice of banana, continue procedure until you finish with all banana slices. 

In the meantime melt chocolate in a bain-marie, dip all sandwiched bananas halfway through and let cool on a baking paper.